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Misumi Sweet Orange with Agroforestry Vanilla
42.0% vol
Sales start from 10:00 on Sunday, June 26th
This year, we added vanilla from Madagascar to our annual eau de vie de orange, made with navel oranges from Eguchi Farm in Kumamoto.
Eguchi Farm, located on the hillside in the Sankaku region of Kumamoto, is an organic farm that mainly cultivates citrus fruits. The navel oranges that have been grown without pesticides for about 40 years have a deep orange skin that is incredibly juicy and have an impeccable aroma and flavor. The flesh of the rice is slowly brewed and then distilled, while the thickly cut skin, which has a rich aroma and fruity flavor, is soaked in rice spirits before being distilled.
The vanilla used is grown in Madagascar using a method called "agroforestry," which involves planting and growing multiple crops together. This method was devised as a way to grow crops while protecting forests in tropical regions. It is a farming method that makes use of the bounty of nature and does not use pesticides or fertilizers.
Citrus and vanilla go together well, needless to say, but the vanilla flavor adds depth to the freshness, like taking a bite of a navel orange. Serve slightly chilled in a straight glass. Summer is always there.
Product: Brandy
Ingredients: Navel orange, rice spirits (domestic), vanilla (Madagascar), water
Alcohol content: 42%
Capacity: 100ml/500ml
Limit two items per product (size) per person.
26 June (Sun.) 10:00 - on sale
This year, we added Madagascar vanilla to our annual eau de vie de orange made with navel fruit from Eguchi Farm in Kumamoto.
Eguchi Farm, located on a small mountainside in the Triangle area of Kumamoto, grows citrus fruits using organic farming methods. The navel, which has been grown without pesticides for about 40 years, is very fresh with a dark orange skin and has a perfect aroma and taste. The berries are slowly brewed and then distilled. The thickly sliced skin is aromatic and fruity, and its part is macerated in rice spirits before distilling.
The vanilla added is grown in Madagascar using a method called "agroforestry," in which multiple crops are planted and grown together. This method was invented in the tropics as a way to grow crops while protecting the forests. It is a farming method that utilizes the blessings of nature and does not use pesticides or fertilizers.
It goes without saying that citrus and vanilla go well together, but the freshness of a bite of navel orange is enhanced by the addition of vanilla flavor. Serve slightly chilled in a straight glass. Summer is always here.
Item: Brandy
Ingredients: Navel oranges, rice spirits (domestic), vanilla (Madagascar), water
Alcohol content: 42%.
Volume: 100ml / 500ml
Purchase quantity is limited to two items per product, per size.
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mitosaya薬草園蒸留所
〒298-0216
千葉県夷隅郡大多喜町大多喜486
e-mail. cs@mitosaya.com
tel. 0470 64 6041
CAN-PANY / DRINK BAR
〒135-0022
東京都江東区三好2-6-10 1F
e-mail. info@can-pany.com
tel. 03 6751 9106
お酒は20歳になってから
mitosaya botanical distillery
486 Otaki, Otaki-machi, Isumi-gun, Chiba 298-0216 Japan<
e-mail. cs@mitosaya.com
tel. +81(0)470 64 6041
CAN-PANY / DRINK BAR
1F 2-6-10 Miyoshi, Kohto-ku, Tokyo 135-0022 Japan
e-mail. info@can-pany.com
tel. +81(0)3 6751 9106
Alcoholic beverages must be 20 years old.