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Mitosaya's six years of life have been compiled into a book.
We named the former herb garden mitosaya, and the first thing we did was to clean it up.
Old computers and Showa-era office supplies that were used when the facility was in operation as a medicinal herb garden. A huge number of exhibits including farm equipment that is no longer in use. Books such as Tomitaro Makino's botanical encyclopedia are now in order. The construction of the distillery began with simply clearing away all of this.
Amidst the endless cleaning, paperwork to be submitted, and anxiety about the future, what kept them going was "making things with our own hands."
They realized that "making it ourselves" ultimately shaped the place called mitosaya and gave it its own unique character.
We will introduce 13 things about mitosaya that were born from the act of "making."
Those who purchase from the online shop will receive a bonus copy of a special issue of Mitosaya Newspaper , which includes an interview with the author and the 14th idea, "Making."
If anyone would like an autograph, please write it in the comments section.
Table of Contents <br>Introduction
1. Making distilled alcohol
2. Making a garden 3. Making a comfortable place 4. Making a home 5. Making food 6. Making work, family and life 7. Making tea 8. Making a life with animals 9. Making a bouquet
10. Make something special
11 Making friends
Create 12 hours (open day)
13. Create a cycle
specification
Author: Hiroshi Eguchi, Yuko Yamamoto
144 pages Language: Japanese Publisher: KADOKAWA
Release date: March 18, 2024
Size: 15 x 1.5 x 21 cm
Design and editing <br>Book design: Suzuki Seiichi Design Office Editorial cooperation: Ukai Yoko Editing: Shimizu Yoshiko
*If you order only the book, it will be delivered by mail (shipping fee: 300 yen)
The six years of mitosaya's life have now become a book.
We named the former site of the herb garden "mitosaya" and the first thing we did was to clean it up.
The old computers and Showa-era office supplies that had been used when the garden was in operation. A vast amount of exhibits in disused farm equipment. Books such as Tomitaro Makino's botanical illustrated books were put in order. The distillery construction began with simply cleaning up.
Amidst the endless cleanup, paperwork, and uncertainty about the future, what sustained us was the idea of "making it with our own hands."
We realized that "making things by ourselves" had resulted in the creation of a place called mitosaya, and that we had developed our own unique personality.
Here are 13 things about mitosaya that were born from the process of "making."
Purchasers of the book through the online store will receive an interview with the author and a special issue of "Mitosaya Newspaper," which describes the 14th idea of "making" as an additional bonus.
If there is anyone out there who would like an autograph, please leave a note in the comments section.
Table of Contents
Introduction
1. Making Distilled Spirits
2. Make a garden
3. Make a Cozy
4. Make a home
5. Make a dish
6. Make work, home, and life
7. Make tea
8. Make a life with animals
9. Make a bouquet
10. Make something special
11 Make friends with / with
12 Make time (open day)
13. Make circulation
Specifications
Author: Hiroshi Eguchi, Yuko Yamamoto (mitosaya)
144 pages
Language: Japanese
Publisher: KADOKAWA
Release date: March 18, 2024
Size: 15 x 1.5 x 21 cm
Design, Editing
Book design: Seiichi Suzuki Design Office
Editorial assistance: Yoko Ukai
Editing: Yoshiko Shimizu
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特定商取引法に基づく表記
mitosaya薬草園蒸留所
〒298-0216
千葉県夷隅郡大多喜町大多喜486
e-mail. cs@mitosaya.com
tel. 0470 64 6041
CAN-PANY / DRINK BAR
〒135-0022
東京都江東区三好2-6-10 1F
e-mail. info@can-pany.com
tel. 03 6751 9106
お酒は20歳になってから
mitosaya botanical distillery
486 Otaki, Otaki-machi, Isumi-gun, Chiba 298-0216 Japan<
e-mail. cs@mitosaya.com
tel. +81(0)470 64 6041
CAN-PANY / DRINK BAR
1F 2-6-10 Miyoshi, Kohto-ku, Tokyo 135-0022 Japan
e-mail. info@can-pany.com
tel. +81(0)3 6751 9106
Alcoholic beverages must be 20 years old.