BITTER ORANGE SPICY MARMALADE

Sales start from 10:00 on Thursday, May 1st

There are many citrus trees in the mitosaya garden. The trees, which were originally planted when the site was a medicinal herb garden, are already very old and form a large citrus road along the mountain. Among them is a special variety of citrus called "Zadaidai." The peel is full of a spicy, strong and gorgeous fragrance, and its bittersweet aroma gives it a very strong presence.
I had always wanted to make marmalade using only oranges, and this year my dream came true.
We use sugar derived from sugar cane and add plenty of spices and vanilla to create a complex sweetness that is paired with the bitter taste of orange.

This is a marmalade that you can use in a variety of situations, not only as a topping for bread, yogurt, and ice cream, but also as an accompaniment to meat dishes or as an accent for stews.

specification

Ingredients: Zatsudaidai, brown sugar, beet sugar, sugar, vanilla and spice syrup, lemon juice, vanilla seeds/gelling agent (apple pectin)
Contents: 165g
Best before date: November 2025

Limit two items per product (size) per person.

A marmalade made from the fragrant citrus "Zadaidai" grown in the old orchard of mitosaya. Rich in spicy, floral aromas and balanced with a touch of bitterness. Combined with cane sugar, beet sugar, vanilla, and spice syrup for a deep and complex sweetness. Ideal for toast, yogurt, or even as an accent to meat dishes.

SPECIFICATIONS

Ingredients: Zadaidai citrus, red sugar, beet sugar, sugar, vanilla & spice syrup, lemon juice, vanilla seeds / Gelling agent (apple-derived pectin)
Net Weight: 165g
Best Before: November 2025

Purchase quantity is limited to two items per product, per size.