GINGER FLOWER SYRUP

Sales start from 10:00 on Sunday, December 10th

Ginger syrup is a must-make this season, made from ingredients that will warm you up. It uses plenty of fruit juice from the garden, and is flavored with herbs and spices. The key is adding lots of ginger flowers that decorated the garden in the summer.

Every day in the summer, ginger flowers are picked and soaked in vinegar to make fragrant vinegar, and the fresh flowers are used as a finishing touch.

Although they are both in the ginger family, ginger and ginger are different, and if you dig up a ginger root, you will not find ginger.

Although the flowers have a ginger-like scent, it is more delicate and lovely, and I wish I could hand the scent of these flowers to you directly, but since that is difficult, I have decided to transfer it into a syrup so that everyone can enjoy it.

In this season, you can enjoy the aroma carried by the steam by mixing it with hot water.

specification

Ingredients: Ginger (from Isumi City), granulated sugar, turnip juice, summer mandarin juice, ginger vinegar, navel orange peel, Anseikan peel, rosemary, ginger flower, palo santo scent Contents: 120ml

Limit two items per product (size) per person.

A ginger syrup made with a collection of warming ingredients that I always make during this season.
I use a lot of fruit juice from the garden, herbs and spices, and the key is the summer color of the garden. The key is the addition of plenty of ginger flowers.
The aromatic vinegar was made by picking ginger flowers every day in the summer and soaking them in vinegar, with the fresh flowers as a finishing touch. Ginger and ginger are in the same ginger family, but ginger and ginger are different, and digging up ginger roots does not yield ginger. The flowers also have a fragrance like ginger, but more delicate and dainty, and if it were true, I would like to hand the fragrance of these flowers directly to you. I would love to hand the fragrance of the flowers directly to you, but it is difficult to do so, so I would like to transfer it to syrup for you to enjoy. But since it is difficult to do so, I would like to transfer it to syrup and let you enjoy it.
In this season, you can enjoy the aroma more with hot water.

SPECIFICATIONS

Ingredients：Ginger (grown in Isumi City), granulated sugar, kabusu juice, summer orange juice, ginger vinegar
Contents: 120ml

Purchase quantity is limited to two items per product, per size.