CITRUS “CUVEE” STRAWBERRY &MINT

mitosayaの庭でたくさん採れた柑橘の果汁を絞り、皮と一緒にシロップに。今回は御宿町の大地農園さんのいちごをわけていただいたので、柑橘キュベのシロップにいちごの鮮やかな色と薫りをまとわせました。
オレンジミントの爽やかさも加わって、春が恋しい時期にぴったりの味わいです。
炭酸割りはもちろん、お湯割りでも美味しくいただけます。

原材料：柑橘皮、果汁（甘夏、橙）、グラニュー糖、いちご（大地農園/御宿）、オレンジミント（苗目/鴨川）

We squeeze the juice of citrus fruits from our garden and make a syrup with the peel. This time, we have strawberries from Daichi farm in Mishuku town.
This time we have strawberries from Daichi Farm in Mishuku Town, so we have added the bright color and fragrance of strawberries to the citrus syrup.
With the freshness of orange mint, it is perfect for the season when you miss spring. It can be enjoyed with hot water as well as with soda.

Squeeze the juice from the many citrus fruits picked in the garden and make a syrup with the peel. This time, I used strawberries from Daichi Farm in Mishuku Town.
This time, I was given strawberries from Daichi Farm in Mishuku Town, so I added the bright color and fragrance of strawberries to the citrus syrup.
With the freshness of orange mint, it is perfect for the season when you miss spring. It can be enjoyed with hot water as well as with soda.

Ingredients: Citrus peel, fruit juice (sweet summer, orange), granulated sugar, strawberries (Daichi Farm/Miyado), orange mint (Naeme/Kamogawa)

Purchase quantity is limited to two items per product, per size.