YUZU AND VANILLA JAM

We use naturally grown yuzu harvested at mitosaya. The scent of yuzu is unlike any other citrus fruit, and we have carefully crafted the warm color and flavor perfect for winter into jam and bottled it up.

The generous addition of Madagascar vanilla beans gives the black, popping texture a special appearance and texture.

Ingredients: Yuzu (mitosaya), sugar, vanilla beans (from Madagascar), "ASAKURA GREEN SANSHO"
Contents: 140g

This jam is made from naturally grown citron harvested at mitosaya. The scent of yuzu is like no other citrus fruit, and the warm color and taste of yuzu are carefully made into a jam and bottled.

The addition of Madagascar vanilla beans gives it a special black, petite appearance and texture.

Ingredients: Yuzu (mitosaya), sugar, vanilla bean (from Madagascar), "ASAKURA GREEN SANSHO" (distilled liquor)
Contents: 140g