Grape and Rose Syrup

I enjoy making syrups by combining herbs and flowers, and I don't think there is any other syrup that has a more beautiful process than this one. The name rosemary means "dew of the sea" in Latin, so it has no chemical relationship with rose flowers, but the aroma and flavor of this syrup are in perfect harmony.

With a subtle acidity from the hibiscus and rose hips, you can enjoy this beautifully colored drink simply by mixing it with carbonated water.

Ingredients: Grapes (Berry A, Verdelais), sugar, rosemary, rose flowers, hibiscus, rose hips)
Contents: 120g

I enjoy making syrups with a combination of herbs and flowers, but I don't think there is any syrup as beautiful in its working process as this syrup. Rosemary's name means ""drop of the sea"" in Latin, where rose = drop and marie = sea. Although it has no constituent relationship with rose flowers, it is in very good harmony with them in this syrup, creating the aroma and flavor.

Accompanied by the subtle sourness of hibiscus and rose hips, it can be enjoyed as a beautifully colored drink simply by mixing it with soda water.

Ingredients: Grapes (Berry A, Verdelho), sugar, rosemary, rose flowers, hibiscus, rose hips)
Contents: 120g