"NIKKEI The STYLE", a feature article on fashion, gourmet food, art, culture, travel, and other themes from the unique perspective of the Nikkei newspaper,
The article introduces mitosaya as well as fellow Bosozoku farmers Naeme and AMBESSA, and KURKKU FIELDS, as part of a new agricultural initiative in Boso.
Careful reporting and writing by food journalist Sawako Kimishima, photos by Tokuyuki Matsubuchi.
Nihon Keizai Shimbun NIKKEI THE STYLE (November 6, 2022 issue)
"Boso Organic is on the Rise."