{"product_id":"tac-339-pink-haze","title":"PINK HAZE","description":"\u003cdiv class=\"product_description_body -git20\" data-lang=\"ja\"\u003e\u2028\n\u003cp class=\"-center\"\u003e8\/14（金）10:00〜販売開始\u003c\/p\u003e\n\u003cp\u003e音楽を起点に、食と農、環境の循環にも取り組むBlue Noteとmitosayaのコラボレーション。\u003c\/p\u003e\n\u003cp\u003e高知県産のピンクグアバやベルガモット、シークワサーなどのトロピカルなフルーツに、Blue Note Farmのレモングラスをたっぷり加えて作った贅沢なコーディアルシロップ。旬のグアバのみずみずしい甘い香りに、柑橘の爽やかな香りとほろ苦さ、ハーブの青く爽やかな香りが重なり、柔らかな甘さの中にも軽やかな余韻を感じる、可憐な甘酸っぱさに仕上がっています。炭酸で割ってソーダにしたり、カクテルのベースに。ハーブや果実の香りを自由に組み合わせてお楽しみください。\u003c\/p\u003e\n\u003ch2\u003e仕様\u003c\/h2\u003e\n\u003cp\u003e品目：希釈用果実シロップ \u003cbr\u003e原材料：砂糖（国内製造）、グアバ、シークワサー、ベルガモット果汁・果皮、レモングラス（すべて国産）\u003cbr\u003eアルコール度数：42%\u003cbr\u003e容量：120ml \/ 500ml\u003cbr\u003e賞味期限：2026年12月末日\u003cbr\u003e保存方法：冷暗所に保管し、開封後は冷蔵庫に入れお早めに召し上がりください。\u003cbr\u003e製造者：ミトサヤ株式会社（千葉県夷隅郡大多喜町大多喜486）\u003cbr\u003e栄養成分表示（100gあたり）エネルギー：170.87kcal \/タンパク質：0.25g \/脂質：0.06g \/炭水化物：43.56g \/食塩相当量：0g ※推定値\u003cbr\u003eArtwork by \u003ca href=\"https:\/\/himaa.cc\/\" rel=\"noopener noreferrer\" class=\"ul\" target=\"_blank\"\u003eMasanao Hirayama\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eBlue Note Farm\u003c\/h2\u003e\n\u003cp\u003eBlue Noteが2023年から運営する、埼玉県鴻巣市の自社農園「Blue Note Farm」。須永農園の協力のもと、耕作放棄地をブルーノートのスタッフの手で再生し、農作業を通じて生産者とつながりながら、自然環境と食の循環を育む活動に取り組んでいます。\u003cbr\u003e全店舗のキッチンにはコンポストを設置し、調理時に出た端材を堆肥に変えて農園の肥料として活用。音楽を起点に、食、農、環境をつなぎながら、未来の食のあり方を考えています。\u003cbr\u003e→\u003ca href=\"https:\/\/www.bluenote.co.jp\/jp\/news\/food\/15889\/\" rel=\"noopener\" target=\"_blank\"\u003eBlue Note Farm\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"-fs14 -center\"\u003eお一人様あたり1商品（1サイズ）につき2点まで。\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product_description_body -git20\" data-lang=\"en\"\u003e\u2028\n\u003cp class=\"-center\"\u003e14 August (Fri.) 10:00 - on sale\u003c\/p\u003e\n\u003cp\u003eA collaboration with Blue Note, an organization that explores the connections between music, food, agriculture, and environmental cycles.\u003c\/p\u003e\n\u003cp\u003eA luxurious cordial syrup made with tropical fruits from Kochi Prefecture, including pink guava, bergamot, and shikuwasa, generously blended with lemongrass from Blue Note Farm. The juicy, sweet aroma of ripe guava meets the bright citrus notes and gentle bitterness of the fruits, layered with the fresh, green character of lemongrass. Delicately sweet and tart, with a light, lingering finish, it offers a graceful balance of fruit and herb.\u003cbr\u003eMix with soda for a refreshing soft drink, or use it as a base for cocktails. Enjoy experimenting freely with different combinations of herbs and fruits.\u003c\/p\u003e\n\u003ch2\u003eSPECIFICATIONS\u003c\/h2\u003e\n\u003cp\u003eItem: Fruit syrup for dilution\u003cbr\u003eIngredients: Sugar (made in Japan), guava, shikuwasa, bergamot juice and peel, lemongrass (all sourced from Japan)\u003cbr\u003eAlcohol content: 42%\u003cbr\u003eVolume：100ml \/ 500ml\u003cbr\u003eBest Before: End of December 2026\u003cbr\u003eStorage: Store in a cool, dark place. Refrigerate after opening and consume as soon as possible.\u003cbr\u003eManufacturer: mitosaya Inc. (486 Otaki, Otaki-machi, Isumi-gun, Chiba, Japan)\u003cbr\u003eNutrition Facts (per 100 g)\u003cbr\u003eCalories: 170.87 kcal \/ Protein: 0.25 g \/ Fat: 0.06 g \/ Carbohydrates: 43.56 g \/ Salt equivalent: 0 g *Estimated values\u003cbr\u003eArtwork by \u003ca href=\"https:\/\/himaa.cc\/\" rel=\"noopener noreferrer\" class=\"ul\" target=\"_blank\"\u003eMasanao Hirayama\u003c\/a\u003e\u003c\/p\u003e\n\u003cp class=\"-fs14 -center\"\u003ePurchase quantity is limited to two items per product, per size.\u003c\/p\u003e\n\u003ch2\u003eBlue Note Farm\u003c\/h2\u003e\n\u003cp\u003eBlue Note Farm is a farm operated by Blue Note in Konosu, Saitama Prefecture, since 2023. With the support of Sunaga Farm, Blue Note staff have worked to restore abandoned farmland, connecting with local producers through farming while fostering a cycle between nature and food.\u003cbr\u003eCompost bins are installed in the kitchens of all Blue Note venues, where food scraps generated during preparation are turned into compost and returned to the farm as fertilizer. Beginning with music, Blue Note connects food, agriculture, and the environment while exploring possibilities for the future of food.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e→\u003ca href=\"https:\/\/www.bluenote.co.jp\/jp\/news\/food\/15889\/\" rel=\"noopener\" target=\"_blank\"\u003eBlue Note Farm\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"mitosaya botanical distillery","offers":[{"title":"100ml","offer_id":49044543340714,"sku":"TAC_339_100","price":1620.0,"currency_code":"JPY","in_stock":true},{"title":"500ml","offer_id":49044543373482,"sku":"TAC_339_500","price":6480.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1044\/2922\/files\/tac-339-pink-haze_img01.jpg?v=1786593574","url":"https:\/\/mitosaya.com\/en\/products\/tac-339-pink-haze","provider":"mitosaya botanical distillery","version":"1.0","type":"link"}